donderdag 14 januari 2016
Discover Benelux, Issue 25, January 2016
This issue features: Interview with Dutch DJ Afrojack. Also featured in this issue: Belgian Chocolate - Loved all over the World; Visit Utrecht, Bruges and The Hague Specials; Belgian Festival Guide 2016 and Belgian Beer Adventure. Our regulars include Dedicated to Design, Fashion Finds, Hotel- and Event of the Month as well as Business and Culture.
"Loved all over the world" te lezen van pagina 10 tot en met 15.
zaterdag 9 januari 2016
Chocolates for Japan, St.Valentine
EL CEIBO COFFEE
GRENADA SALTY LICIOUS
PACARI RAW 70%
DAINTREE MILK 44%
MAROU TIEN GIANG 70%
PC relief ALMOND & CRUNCH
PC relief HAZELNUTS 60%
Pictures does not always link the chocolates on the flavour for Japan.
donderdag 7 januari 2016
Soft ganache of The Grenada Chocolate Company 60% organic dark chocolate Nib-A-Licious crispy cocoa nibs.
Fair Transport Chocolate of the Caribbean sun.
Tasting notes: sweet chocolaty, balanced by crispy cocoa nibs, extra fruity, notes of citrus, banana, dried fruit, white fruit.