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To me chocolate is my favorite food

It is ambitious to develop a page on chocolate, cocoa beans, pods etc... However, nothing ventured, nothing gained, so I will develop this page and hope to provide food for thought.

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About me and why chocolate...

Er worden posts getoond met het label chocolates

Posts

Selection Spring 2017/a

op september 27, 2017

Adi Chocolate Fiji Akesson's Andres bonbons Casa Luker chocolates El Ceibo Erithaj gianduja Madecasse Madre Marzipan Menakao patisserie Vercruysse Piemontée praliné Raaka

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Easter Chocolate 2016

op maart 19, 2016

almond paste Casa Luker chocolates Easter ganache Kortrijk kwaliteitschocolade pistache praliné Rainforest 80%

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New Selections Chocolates December 2015

op december 03, 2015

2015 bonbons chocolates Hoya Verde Kallari Kortrijk Madécasse Madre Marou Menakao New Year organic Original Beans Pacari Rain forest Selection share The Grenada Chocolate Company Vercruysse Geert

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Chocolate Selection March - April

op februari 20, 2013

April bean to bar chocolates chocolatier dark March milk Selection tree to bar Vercruysse Geert

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Patisserie Vercruysse Winter Collection

op december 17, 2012

Akesson's chocolates Daintree Estate El Ceibo fascination Lee McCoy Madre Marañòn Marou Original Beans origins passion review Selection

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Dark chocolates December & January

op december 04, 2012

Akesson's Brasil Cabruca chocolates curry Danta dark Felchlin Fortunato Madre organic Orginal Beans Pacari Vietnam

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Geert Vercruysse: Kortrijk, Doorniksewijk 115, West Vlaanderen, Belgium; Geert Vercruysse Live simply, learn constantly! ...dialog and chocolate welcome! www.patisserievercruysse.be https://www.instagram.com/patisserievercruysse/ https://twitter.com/chocofondeur

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